Explore French charcuterie – cured meats, artisan shops, and the flavours that make this tradition a delicious part of French culture.
La Charcuterie – A Cornerstone of French Food Culture Read More »
A simple guide to asking for quantities of vegetables in French.
Using Quantities at the Market in French Read More »
Flashcards to test your knowledge of the words for fruits in French.
Flashcards – Vegetables – Part 3 and 4 Read More »
Flashcards to test your knowledge of the words for fruits in French.
Flashcards – Vegetables – Part 1 and 2 Read More »
Learning how to describe fruit dishes and flavours in French using au, à la, and aux.
Talking About Fruits and Flavours in French Read More »
Flashcards to test your knowledge of the words for fruits in French.
Flashcards – Fruits – Part 3 and 4 Read More »
Flashcards to test your knowledge of the words for fruits in French.
Flashcards – Fruits – Part 1 and 2 Read More »
A traditional French meal might include four, five, or even six distinct courses, each with its own role and rhythm.
Let’s explore the typical structure of a French meal and what each course involves.
Eating in France – What Are the Courses of a French Meal? Read More »
Learn how to talk about what you like eating in French and the grammar behind du, de la and des.
What You Like Eating and Why French Uses du, de la, des Read More »
Flashcards to test your knowledge of the words for basic foods in French.
Flashcards – Basic Foods – Part 3 and 4 Read More »
